Eggplant Thai Purple | Solanum melongena
Eggplant Thai Purple is a small, round variety of eggplant with rich lavender to dark purple glossy fruits, widely used in Southeast Asian cuisines for curries and salads.
Light: Eggplant Thai Purple requires full sun, with at least 6 hours of direct sunlight each day.
Water: Water Eggplant Thai Purple twice per week, ensuring the soil remains consistently moist, and consider using mulch to retain soil moisture.
Soil: Eggplant Thai Purple requires rich, well-drained soil enriched with plenty of organic matter.
Benefits: Eggplant Thai Purple is rich in fiber, vitamins A and C, and antioxidants, supporting overall health.
Pot size: 8.5cm
Eggplant Thai Purple is a small, round variety of eggplant with rich lavender to dark purple glossy fruits, widely used in Southeast Asian cuisines for curries and salads.
Light: Eggplant Thai Purple requires full sun, with at least 6 hours of direct sunlight each day.
Water: Water Eggplant Thai Purple twice per week, ensuring the soil remains consistently moist, and consider using mulch to retain soil moisture.
Soil: Eggplant Thai Purple requires rich, well-drained soil enriched with plenty of organic matter.
Benefits: Eggplant Thai Purple is rich in fiber, vitamins A and C, and antioxidants, supporting overall health.
Pot size: 8.5cm
Eggplant Thai Purple is a small, round variety of eggplant with rich lavender to dark purple glossy fruits, widely used in Southeast Asian cuisines for curries and salads.
Light: Eggplant Thai Purple requires full sun, with at least 6 hours of direct sunlight each day.
Water: Water Eggplant Thai Purple twice per week, ensuring the soil remains consistently moist, and consider using mulch to retain soil moisture.
Soil: Eggplant Thai Purple requires rich, well-drained soil enriched with plenty of organic matter.
Benefits: Eggplant Thai Purple is rich in fiber, vitamins A and C, and antioxidants, supporting overall health.
Pot size: 8.5cm